Kottayam Pidiyum Kozhi Curryum
This one of those heavenly dishes that became part of Kerala’s cuisine through the arrival of the Syrian Christians in the region
Neychoru and Pothirachiyum is a traditional rice dish of Kerala. ‘Neyyu’ means ghee and ‘Choru’ means cooked rice, Pothirachi Means Beef Like the name indicates
Kappa Pottichathu with Chutneys
More taste and less work. This is the most popular and timeless dish from the kitchen of Kerala. This is a very old authentic traditional dish of Kerala.
EAT by Citrine
is a Food & Beverage concept created to recreate those fading ancient flavours from our glorious past. A glance into the lifestyles of our forefathers has inspired us to rekindle the passion and drive to create healthy and wholesome dishes that have simply perished with time. The diet is one of the main secrets behind the hale and hearty lifestyles led during this era, and is exactly what we’re bringing back to life. And it is our vision to turn the spotlight on these classics, that resulted in EAT by Citrine, a venture by Citrine Hospitality Ventures Pvt. Ltd. Our mission is to provide good, clean, nutritious and delicious food; every ingredient carefully chosen, placing utmost importance on the value system.Read More
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